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TALLAHASSEE, Fla. – A concerning outbreak of E. coli and Campylobacter infections has struck Florida, leaving 21 individuals ill, including six young children. Health officials are actively investigating the source, which has been traced back to raw milk consumption from a Florida farm.

According to the Florida Department of Health, seven individuals have required hospitalization due to the severity of their illnesses. The affected individuals experienced symptoms consistent with E. coli and Campylobacter infections, such as severe abdominal cramps, diarrhea (often bloody), and fever. These symptoms typically manifest within two to ten days after consuming contaminated food or drink.

What is Raw Milk and Why is it Risky?

Raw milk, also known as unpasteurized milk, is milk that has not undergone the pasteurization process. Pasteurization involves heating milk to a specific temperature for a set period to kill harmful bacteria, including E. coli, Campylobacter, Salmonella, and Listeria. While proponents of raw milk often cite potential nutritional benefits or a perceived “natural” quality, health experts consistently warn of the significant risks associated with its consumption.

“Raw milk can contain dangerous bacteria and parasites that can cause serious illness, especially in young children, pregnant women, older adults, and people with weakened immune systems,” explained Dr. Emily Carter, a leading infectious disease specialist. “Pasteurization is a proven safety measure that eliminates these threats without significantly impacting the nutritional value of milk.”

The Investigation and Public Health Recommendations

The Florida Department of Agriculture and Consumer Services (FDACS) is working closely with the Florida Department of Health to identify the farm involved and prevent further illnesses. Consumers who have purchased raw milk from local farms are strongly urged to discard it immediately.

Health officials are also emphasizing the importance of thorough handwashing and safe food handling practices to prevent the spread of infection. Individuals experiencing symptoms of E. coli or Campylobacter infection should seek medical attention promptly.

Legal Landscape of Raw Milk Sales

The sale and distribution of raw milk in Florida are permitted under specific regulations. However, this outbreak highlights the ongoing debate and concerns surrounding the safety of raw milk and its potential impact on public health. Many states have stricter regulations or outright bans on raw milk sales due to the documented risks.

This incident serves as a stark reminder of the potential dangers of consuming unpasteurized dairy products and underscores the importance of adhering to established food safety guidelines to protect public health.

The Florida Department of Health encourages anyone with concerns about foodborne illnesses to contact their healthcare provider or local health department.