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Let's be honest, who has hours to dedicate to meticulously stirring a bolognese sauce? The traditional recipe, while delicious, demands a level of attention most of us simply don't have. But craving that rich, comforting flavour of a classic Italian bolognese? Now you can have it – with minimal effort! This set-and-forget slow cooker bolognese recipe is a game-changer, delivering incredible depth of flavour with practically no hands-on time.

Say Goodbye to Constant Stirring

The beauty of this recipe lies in its simplicity. Forget hovering over the stove, constantly stirring to prevent sticking and ensure even cooking. Simply brown your meat, add the remaining ingredients to your slow cooker, and let it work its magic. It's the perfect weeknight dinner solution, especially on those busy evenings when time is of the essence.

Building Layers of Flavour

While this recipe is incredibly easy, the flavour is anything but basic. The slow cooking process allows the ingredients to meld together beautifully, creating a bolognese that’s rich, savoury, and deeply satisfying. The key is using quality ingredients – good mince (beef, pork, or a combination), a rich tomato passata, and a generous glug of red wine. Don't skimp on the herbs and spices either! A pinch of nutmeg, a bay leaf, and a sprinkle of dried oregano add a subtle complexity that elevates the dish.

The Secret to Success: Browning the Meat

While the slow cooker does most of the work, browning the meat before adding it to the pot is a crucial step. This step adds a depth of flavour that you simply won't achieve otherwise. Don’t overcrowd the pan – work in batches if necessary, ensuring each piece of meat gets a good sear. This caramelization creates those lovely, savoury notes that are essential to a truly delicious bolognese.

Serving Suggestions

Once your bolognese is cooked, give it a final stir and taste. Adjust the seasoning as needed. This bolognese is divine served over your favourite pasta – tagliatelle, spaghetti, or pappardelle are all excellent choices. Top with freshly grated Parmesan cheese and a sprinkle of chopped parsley for the ultimate Italian experience.

Recipe Snapshot:

• Prep Time: 15 minutes
• Cook Time: 6-8 hours on low, or 3-4 hours on high
• Serves: 6-8

So, ditch the fuss and embrace the ease of this set-and-forget slow cooker bolognese. It's the perfect way to enjoy a classic Italian dish without spending hours in the kitchen!